DG AZEVÊDO: FOOD SAFETY CRUCIAL IN ACHIEVING THE 2030 SUSTAINABLE DEVELOPMENT GOALS
Speaking at a conference in Addis Ababa, Ethiopia, on 12 February 2018, entitled "The First FAO/WHO/AU International Food Safety Conference", Director-General Roberto Azevêdo highlighted that food safety "is a central element of public health". He noted that the WTO's rules, such as the Sanitary and Phytosanitary Agreement and the Trade Facilitation Agreement, play a key role in ensuring food is traded safely and called on the international community to harness new technologies and information tools to support food safety and the achievement of the SDGs.
8TH GLOBAL FAMILY OFFICE INVESTMENT SUMMIT, DUBAI
UNDER THE HIGH PATRONAGE OF HIS HIGHNESS SHEIKH AHMED AL MAKTOUM
2-4 MARCH 2019 AT THE FOUR SEASONS RESORT DUBAI AT JUMEIRAH BEACH